Introduction To Mother Dairy

Introduction To Mother Dairy Facility location, also known as location analysis or k center problem, is a branch of operations research and computational geometry concerning itself with mathematical modeling and solution of problems concerning optimal placement of facilities in order to minimize transportation costs, avoid placing hazardous materials near housing, outperform competitors facilities, etc. Although originated from location problems, the study also applies to data clustering, which in turn is related to unsupervised learning, classification, databases, spatial range-searching, data-mining etc. The general facility location problem is: given a set of facility locations and a set of customers who are served from the facilities then: which facilities should be used which customers should be served from which facilities so as to minimise the total cost of serving all the customers. The assignment required an inherent study of various companies in order to develop an intricate understanding of the facility location of the company. The assignment explains the facility location of companies like: Nestle Mother Dairy Mc Donalds INTRODUCTION TO NESTLE Nestlà © S.A. is a Swiss multinational nutritional, snack food, and health-related consumer goods company headquartered in Vevey, Switzerland. It is the largest food company in the world measured by revenues. Nestlà © was formed in 1905 by the merger of the Anglo-Swiss Milk Company, established in 1866 by brothers George Page and Charles Page, and Farine Lactà ©e Henri Nestlà ©, founded in 1866 by Henri Nestlà ©. The company grew significantly during the First World War and again following the Second World War, expanding its offerings beyond its early condensed milk and infant formula products. The company has made a number of corporate acquisitions, including Crosse Blackwell in 1950, Findus in 1963, Libbys in 1971, Rowntree Mackintosh in 1988 and Gerber in 2007. Nestle India Ltd in CP, Delhi The 4 branch offices in the country help in assisting the sales and marketing of its products. They are Nestle Delhi, Mumbai, Chennai and Kolkata. The Nestlà © India head office is located in Gurgaon, Haryana. Nestle India Ltd, is a subsidiary of Nestle Switzerland. The company supplies a number of consumer products with seven factories and large numbers of packers spread across the country. All the products from the company meet international standards and pass all health and safety regulations before they are retailed across the stores. From Maggi or Milkmaid, their products today have become essential in Indian. Nestle in Delhi is situated at CP. FACTORS INFLUENCING FACILITY LOCATION OF NESTLE IN DELHI/NCR REGION Government policy The influence of government policies and programmes on plant location is apparent in every country particularly in planned economies like ours. Nestle being a foreign company has to deal in a number of ways such as Licensing policy, Freight rate policy. Foreign companies are most attracted to situate their plant location in location like Delhi. Nearness to the market Cannaught place being the heart of delhi is well connected to market and is one of the biggest market in India. This nearness to the market reduces the cost of transporting finished goods to the market. Since nestle deals in most of the perishable products or bulky products its servicing units needs to be located near their markets. Competition between states States often compete with each other to attract new industries. Various states offer investment subsidies and sales tax exemptions to new units. The owners of these plants certainly consider incentive in selection of region. INTRODUCTION TO MOTHER DAIRY Mother Dairy was set up in 1974 under the Operation Flood Programme. A wholly owned company of the National Dairy Development Board (NDDB). Mother Dairy manufactures, markets sells milk and milk products under the Mother Dairy brand (Milk, Cultured Products, Ice Creams, Paneer and Ghee), Dhara range of edible oils, Safal range of fresh Fruit vegetables, Frozen Vegetables, Processed Fruit Vegetable Products, Fruit Pulps Concentrates in bulk aseptic packaging and fruit juices at a national level through its sales and distribution networks for marketing food items. Mother Dairy sources significant part of its requirement of liquid milk from dairy cooperatives. Similarly, Mother Dairy sources fruits and vegetables from farmers / growers associations. Mother Dairy also contributes to the cause of oilseeds grower cooperatives that manufacture/ pack the Dhara range of edible oils by undertaking to nationally market all Dhara products. It is Mother Dairys constant endeavor to ensure that milk producers and farmers regularly and continually receive market prices by offering quality milk, milk products and other food products to consumers at competitive prices and uphold institutional structures that empower milk producers and farmers through processes that are equitable. Mother Dairy markets approximatley 3.2 million litres of milk daily in the markets of Delhi, Mumbai, Saurashtra and Hyderabad. Mother Dairy milk has a market share of 66% in the branded sector in Delhi where it sells 2.5 million litres of milk daily and undertakes its marketing operations through around 1400 retail outlets and over 1000 exclusive outlets of Mother Dairy. Safal is the market leader in the organized fruit vegetable retail business in Delhi NCR where it sells an average of 300 MT/day through a network of 350+ exclusive retail outlets under brand name Safal/ Safal Pure Veg, supported by a state-of-the-art large and ultramodern Central Distribution Facility located in Delhi with an annual capacity to handle and process 2,00,000 MT of fresh fruits and vegetables. Safal today operates the largest number of FV Stores in Delhi NCR and has further expansion plans in place. Retail Outlets are also present in Bangalore under the brand name Safal Daily Fresh. FACTORS INFLUENCING FACILITY LOCATION OF MOTHER DAIRY IN DELHI/NCR REGION Availability of raw materials Mother Dairy, Patparganj, Delhi, is presently manufacturing selling around 8.5 lakh litres of tonned milk through bulk vending shops. As manufacturing company requires the raw materials to be converted into finished goods it must be located near the sources of their raw materials. Hence the Partparganj location serves as the main source of supply of various mother dairy products. Availability of power Industries using electricity have to be located at a place where electric power is available regularly and at cheap rates. Power is very essential factor to move the wheels of the industry. Delhi being the capital do not have any shortage of electricity. The electric power is cheaply available in plenty. Availability of labour Labour is an important factor in the production of goods. The development of the plantation industry in india has been mainly due to, among other things, the availability of adequate labour at cheap rates. There is an abundance of skilled labour in location like Delhi. INTRODUCTION TO Mc DONALDS In 1971, Mc Donalds opened its first restaurant in a Sydney suburb called Yagoona. With more than 33,000 locations across the world, McDonalds golden arches are among the most recognizable corporate logos in the world. Millions of people visit the fast food restaurant every day, attracted by convenience, product familiarity, competitive prices and the relative ease of finding a McDonalds location almost anywhere you find yourself. McDonalds began its franchise operations in 1955. For franchise owners, the company has very specific requirements for where a restaurant can be located. FACTORS INFLUENCING FACILITY LOCATION OF Mc DONALDS IN DELHI/NCR REGION Location Requirements The location of each unit is a major element of its potential success. For that reason, the company keeps a close watch on where its stores can be located. The ideal site for a stand-alone restaurant will be 50,000 square feet, although units have been developed on both smaller and larger sites. A corner location with the option to put up signs visible from two major streets is considered optimal, as is a site near a major intersection with traffic signals. Ample parking space is required and must meet all applicable local parking codes. Size and space requirements are adapted for mall and some downtown locations. Other Facility Considerations McDonalds location will have to meet stringent inspections to ensure its food preparation, storage and counter areas are safe, clean and sufficiently large to meet client demand. The seating area is subject to safety and health inspections, and will be reviewed in terms of traffic flow and maximum capacity. Each location is required to have restroom facilities for males and females. Drive-through locations must meet local traffic and safety requirements, including clear markings for drive-through lanes and vehicle size restrictions. Additional space is required for restaurants at which the franchisee wants to have a McDonalds Play Place. Space requirements vary depending on whether the play area is inside or outdoors.

Hoosier Burger Essay

The project development team for Hoosier Burger has had several meetings with the owners, Bob and Thelma Mellankamp. Mr. Mellankamp has stressed the important improvements and shared that the businesses food demand has increase drastically. There have been numerous problems that have arisen from this type of demand and could affect business if a system is not created to meet those needs. The purpose of this essay is to discuss how the Hoosier Burger project was identified and selected, identify the project scope and what the new system will have, and assess the project’s feasibility factors as well as develop the project scope. The information system project had to first be identified and selected. This would be the first phase of the Systems Development Life Cycle (SDLC). To do this the project development team has had several meetings with Mr. and Mrs. Mellankamp to discuss improvements and identifying areas that need most improvements. According to Valacich, George, and Hoffer (2009), â€Å"Project identification and selection consists of three primary activities: identifying potential development projects, classifying and ranking projects, and selecting projects for development† (p. 94). The potential development projects for Hoosier Burger are improving inventory control, customer ordering, and management reporting systems and ranking in that order. The focus of the new system will be to improve customer service by improving inventory management, marketing, and food preparations (keeping inventory stocked). The project scope statement for Hoosier Burger will describe what the project will deliver as well as outline all the work that will be required for project completion. The project will deliver a tracking system for inventory, customer ordering and sales and over all improve management reporting. The new system will be required to meet these goals in order to assist the owners of Hoosier Burger to control these different aspects. Each different area will work with one another to help Mr. Mellankamp manage the business and reporting systems better. Using six feasibility factors, the project development team can assess Hoosier Burger project feasibility. According to Valacich, George, and Hoffer (2009), â€Å"Assessing project feasibility is a required task that can be a large undertaking because it requires you, as a systems analyst, to evaluate a wide range of factors† (p. 100). The six feasibility factors are economic,  operational, technical, schedule, legal and contractual, and political. As stated by Valacich, George, and Hoffer (2009), â€Å"The analysis of these six factors forms the business case that justifies the expenditure of resources on the project† (p. 100). The economic feasibility of Hoosier Burger’s project is that it will benefit the company financially because it will increase business with customers being happier with the service. The operational feasibility for the named case is that the project that is being developed will very likely solves most of the business’s problem because it is currently all done manually by hand with no system at all. Technical feasibility in this case is that the organization has the ability to construct the system. Schedule, legal and contractual, and political feasibility will also follow as well when the project begins.

Code Of Ethics For Teacher Essay

Board for Professional Teachers Resolution No. 435 Series of 1997 Pursuant to the provision of Paragraph(e), Article II,of RA No. 7836, otherwise known as the â€Å"Philippine Teachers Professionalization Act of 1994† and Paragraph(a), Section 6, P.D. No. 223, as amended, the Board of Professional Teachers hereby adopts and promulgates the â€Å"Code of Ethics for Professional Teachers.† What does code of ethics means? Ethics is hard to define but it is made up of two things.   First ethics refers to well-founded standards of right and wrong that prescribe what humans ought to do, usually in terms of rights, obligations, benefits to society, fairness, or specific virtues. Secondly, ethics refers to the study and development of one’s ethical standards†¦ it is necessary to constantly examine one’s standard to ensure that they are reasonable and well-founded. Ethics also means, then, the continuous effort of studying our own moral beliefs and our moral conduct, and striving to ensure that we, and the institutions we help to shape, live up to standards that are reasonable and solidly based. PREAMBLE Teachers are duly licensed professionals who possess dignity and reputation with high moral values as well as technical and professional competence. In the practice of their noble profession, they strictly adhere to, observe and practice this set of ethical and moral principles, standards, and values. Article I Scope and Limitations Section 1. The Philippine Constitution provides that all educational institutions shall offer quality education for all Filipino citizens, a vision that requires professionally competent teachers committed to its full realization. The provision of this code shall apply, therefore, to all teachers in all schools in the Philippines. Section 2. This Code covers all public and private school teachers in all educational institutions at the preschool, primary, elementary, and secondary levels

The True Hero Of The Iliad - 2162 Words

Talha Yousaf Theodore O’Neill Human Being and Citizen I 27 October 2014 Hector – The true hero of The Iliad Throughout human history, mankind has venerated heroes because they possess the ideals that people strive to achieve themselves. The appearance and importance of heroes in The Iliad form a major part of what makes it such a celebrated tale. The concept of heroism, however, for the ancient Greeks and modern society is quite different. The Greeks viewed heroes as humans usually descended from the gods and in possession of superhuman strength and an aptitude for battle . Achilles clearly fits the above definition and therefore it comes as no surprise that he has historically been viewed as the main hero of the epic. However, the modern day definition of heroism, more than just strength and prowess in battle, encompasses the idea of a moral responsibility: defending one’s people from harm and sacrificing one’s own desires or life for the sake of others. Hector proves to be a great warrior, referred to as ‘man-killing Hector’ by the Achaeans, and therefore can b e seen as a hero by the Greek perspective. However that is not the defining characteristic of the Trojan Prince. His character revolves around a sense of moral responsibility towards his people, his culture and his family, and using his power to defend them, sacrificing his own life in the process. The goal of this paper is to prove that Hector, not Achilles, is the true hero of The Iliad. Early on in the tale weShow MoreRelated The True Hero of Homers The Iliad Essay890 Words   |  4 PagesThe True Hero of Homers The Iliad The Iliad is a story in which many men should be recognized as great war heroes. They all show a tremendous amount of courage to fight in such a barbaric battle. But this paper?s main focus is between two great leaders of opposing sides. Achilles, who represents the Achaians and Hector, who represents the Trojans. 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